DEER AND OTHER WILD GAME PROCESSING
Here at Township Meats, we pride ourselves on returning your deer to you in only the best condition. Transparency in our process is something that is hugely important to us. We have an open door policy; you are welcome to watch us process your harvest. Whether you are getting cuts, bagged trim, ground venison, or a mix thereof, you can assure yourself that you are receiving your own venison back, and that the meat will be clean, safe, and packaged to hold up in any freezer.
Steaks, roasts, and other cuts will be double wrapped in plastic and heavy duty freezer paper. Township Meats stands behind the longevity of using the paper wrapping method versus vacuum bags. Packages will be clearly marked with the cut, as well as the month and year of packaging for ease of keeping inventory.
Trim will be bagged in 10#-20# poly bags for your convenience.
If you select your trim to be ground, each package will be in a plastic tube with a vinyl tape closure for your thawing convenience. Unlike the metal clips of most hamburger tubes, you can throw these packages right into the microwave to thaw! Packages will be clearly marked as wild game to avoid confusion in the freezer.
Please note: at this time, we do not offer smoked sausages, but we have plenty of recommendations!
PRICING 2024
By Appointment: Call/Text Lily @ 608-371-2382
Accepting whole deer September through January and quarters/trim year round.
WHOLE DEER
Cuts Ordered.......................................................................................................................................$110/deer
Boned for Trim Only...........................................................................................................................$100/deer
Trim Bagged.............................................................................................................................No Extra Charge
Trim Ground and Packaged.................................................................................................................$0.50/lb
Cuts AND trim/ground venison guaranteed your own meat back! Cuts Double wrapped–plastic and
heavy duty freezer paper. Product returned frozen; boxes available upon request. Burger in plastic
wild game tubes with poly tape for your convenience.
QUARTERS
For Grind Only.................................................................................................................................$15/quarter
With Cuts (Dependent on Condition)...........................................................................................$20/quarter
BONELESS TRIM
<50 lbs...................................................................................................................................................$0.80/lb
50-100 lbs..............................................................................................................................................$0.75/lb
100+ lbs.................................................................................................................................................$0.60/lb
Trim must be received boneless, in clean food safe containers or clear food bags.
Trim brought in uncleaned will be assessed the cleaning fee, and trim received in unsafe containers
or unsafe bags will be turned away. This is to ensure only the highest quality is returned.
ADDITIONAL FEES
Stew Meat or Cubed Steak..................................................................................................................$0.75/lb
Disposal of Bones...................................................................................................................No Extra Charge
Cleaning Fee (If Applicable)...............................................................................................................$15/deer
Cleaning charge will be assessed by processor– excessive debris, excessive gut material
Hide Return Fee (Unsalted)................................................................................................................$10/deer
Cape Charge (for taxidermy)..............................................................................................................$25/deer
Cape returned with head left intact and whole hide
Head or Antler Removal...........................................................................................................No Extra Charge
Storage Fee..................................................................................................................................$10/deer/day
Storage fee assessed after 3 dats once notified venison is ready
If storage fee exceeds cost of processing, deer becomes possession of processor
Note: CWD positive deer/ground venison will not be refunded processing charges. Storage of trim/product prior to obtaining results from DNR will be charged standard storage fee. Township Meats disposal of CWD positive product is no additional charge.